{"id":1899,"date":"2021-02-06T16:42:33","date_gmt":"2021-02-06T15:42:33","guid":{"rendered":"https:\/\/weinshop.edelundfaul.de\/?page_id=1899"},"modified":"2026-01-30T11:09:36","modified_gmt":"2026-01-30T10:09:36","slug":"team","status":"publish","type":"page","link":"https:\/\/weinshop.edelundfaul.de\/?page_id=1899","title":{"rendered":"Team"},"content":{"rendered":"\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\tTeam\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Frank Kr\u00fcger<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Diploma in Wines and Spirits WSET
\nIHK-gepr\u00fcfter Sommelier<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Ganz fr\u00fcher habe ich mal \u201ewas mit Werbung gemacht\u201c. Die Leidenschaft f\u00fcr Wein & Gastronomie war allerdings st\u00e4rker und gab meinem Leben eine andere Richtung und den entscheidenden \u201eTwist\u201c!<\/p>

Ein paar Jahre Hamburger Gastro Schule im Szene Restaurant COX als \u201eLearning by Doing\u201c Sommelier pushte meine Story auf ein n\u00e4chstes Level.<\/p>

2008 dann ab nach Berlin auf die Sommelierschule. Mit dem Abschluss in der Tasche hat mich dann die pulsierende Berliner Wein- und Gastroszene nicht mehr losgelassen und ich bin gleich da geblieben.<\/p>

Nach \u00fcber 10 Jahren beim Premium Weinh\u00e4ndler Wein & Glas und diversen Weiterbildungen (Diploma in Wines & Spirits) war es Zeit meine eigene Bude aufzumachen. Das Edel & Faul war geboren!<\/p>

Den Mix aus Verkauf, Beratung & Events selber kreativ zu steuern ist unschlagbar!<\/p>

Here we are folks!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tKONTAKTIEREN SIE MICH<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\"Frank\"<\/figure><\/div>\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Kevin Leismann<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Restaurantleiter und Sommelier<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Geboren und aufgewachsen bin ich an der italienischen Riviera dei Fiori in Ligurien.
W\u00e4hrend meiner wenig erfolgreichen Versuche als Student wurde schnell meine Leidenschaft f\u00fcr die Gastronomie geweckt. Statt zu studieren, habe ich lieber die unterschiedlichen italienischen Regionen bereist und die Vielfalt der Cucina Traditionale entdeckt.<\/p>

Essen, Trinken und die Leute zum Lachen bringen, das war f\u00fcr mich immer das Wichtigste im Leben!<\/strong><\/span><\/p>

Nach ein paar Erfahrungen in Upper Class Restaurants zwischen Ventimiglia und Monte-Carlo, habe ich mit zwanzig meine eigene kleine Illegale Strandbar er\u00f6ffnet.<\/span><\/p>

Nach ein paar Erfahrungen in Upper Class Restaurants zwischen Ventimiglia und Monte-Carlo, habe ich mit zwanzig meine eigene kleine Illegale Strandbar er\u00f6ffnet. Das war sechs Monate super erfolgreich, aber ich wollte es dann doch lieber legal angehen! Die Idee war auszuwandern und viele Erfahrungen zu sammeln, um eines Tages erfolgreich an die ligurische Riviera zur\u00fcckzukehren und mein Traumrestaurant zu er\u00f6ffnen. So hat es mich nach Berlin verschlagen! Nach der Er\u00f6ffnung als Restaurantleiter im Vino & Basilico und einem knappen Jahr im Soho House, habe ich dann den Laden gefunden, der mich geformt und als Menschen sehr gepr\u00e4gt hat: Das Cookies Cream! Dort war ich mehr als 4 Jahre Sommelier und Restaurantleiter. In der Zeit durfte ich parallel die Sommelierschule besuchen und irre viele Weingebiete auf der ganzen Welt bereisen. Mir wurde irgendwann klar, dass ich deutlich mehr N\u00e4he zu Wein und Winzern brauche! Die langj\u00e4hrige Freundschaft und Zusammenarbeit mit Frank haben mich dazu gebracht mich in das Konzept Edel & Faul zu verlieben und so daran zu glauben, dass ich jetzt hier mit am Start bin.<\/p>

Let\u2019s Rock it!<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\"Kevin\"<\/figure><\/div>\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Team Frank Kr\u00fcger Diploma in Wines and Spirits WSET IHK-gepr\u00fcfter Sommelier Ganz fr\u00fcher habe ich mal \u201ewas mit Werbung gemacht\u201c. Die Leidenschaft f\u00fcr Wein & Gastronomie war allerdings st\u00e4rker und gab meinem Leben eine andere Richtung und den entscheidenden \u201eTwist\u201c! Ein paar Jahre Hamburger Gastro Schule im Szene Restaurant COX als \u201eLearning by Doing\u201c Sommelier […]\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-1899","page","type-page","status-publish","hentry"],"yoast_head":"\nTeam - Edel & Faul - Weinshop<\/title>\n<meta name=\"description\" content=\"Frank Kr\u00fcger \u2013 Diploma in Wines and Spirits WSETIHK-gepr\u00fcfter Sommelier\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/weinshop.edelundfaul.de\/?page_id=1899\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Team \u2013 Edel & Faul Weinshop\" \/>\n<meta property=\"og:description\" content=\"Frank Kr\u00fcger \u2013 Diploma in Wines and Spirits WSETIHK-gepr\u00fcfter Sommelier\" \/>\n<meta property=\"og:url\" content=\"https:\/\/weinshop.edelundfaul.de\/?page_id=1899\" \/>\n<meta property=\"og:site_name\" content=\"Edel & Faul - 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